Tuesday, February 21, 2012

Dehydrated Trail Food - Spaghetti with meat sauce, mushrooms and peas



This is my version of pasta with meat sauce, mushrooms and peas.  I apologize for the blurry video during some sections.  This recipe can be adjusted to suit your personal needs and also used with a store bought pasta sauce. I spent under $20 to make a batch which produced 16 5.5oz servings.  I hope you enjoy the recipe and please feel free to leave comments about your modifications.  Thanks for taking the time to watch and I hope this helps in planning meals for your future hikes.

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2 comments:

  1. Bill G.February 22, 2012 at 11:57 PM

    Rovious
    Congratulations on the decision to thru hike this year, are you planning to dehydrate the majority of your meals?
    Bill

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    Replies
    1. RoviousFebruary 23, 2012 at 6:57 PM

      I plan on doing a combination of my own dehydrated meals, freeze dried meals and a combination of instant sides (like the knorr meals)with my own addition of dehydrated vegetables and meats. I eat fairly well/healthy while I am at home and trail food gets old to me after a few days. This is quite a dilemma for me and I'm trying to do the best that I can to accommodate my appetite while out on the trail.

      Thanks for taking the time to read my blog. I hope to have much more to add as this trip materializes.

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